Wholesale, Distribution & Private Label
Asian Food Manufacturer & Wholesale Supplier in Los Angeles
Great River Food has manufactured Chinese and Vietnamese frozen foods in City of Industry since 1985. We supply distributors, grocery chains and restaurants across Greater Los Angeles and ship nationwide, under our own four brands or under yours.
A manufacturer, not a middleman
Most Asian food wholesalers resell what someone else produced. We make it. Our plant at 14500 Valley Blvd in City of Industry runs under USDA and FDA inspection, establishment number EST. 20153, and our dumpling production is SQF certified. Every case ships from the same building where it was made.
For a buyer that means one point of contact for product, pricing and supply, no distributor margin stacked in between, and direct answers on formulation, pack size and lead time. We have been doing it for the same customers for 40 years.
Food safety and compliance
The credentials buyers screen for before they open an account. Certificates are available on request for your supplier file.
USDA Inspected
Est. 20153
Federal meat inspection at the City of Industry plant.
FDA Inspected
Facility
Our plant operates under FDA inspection.
SQF Certified
Dumpling production
Safe Quality Food certification on our dumpling line.
Made in the USA
All product lines
Every case is produced at our own California plant.
What we manufacture
Nine product categories across four house brands, all produced frozen and shipped by the case. Items are fully cooked or ready to cook depending on the line.
Meatballs
Beef, beef tendon, pork, chicken and assorted, in retail packs and foodservice sizes.
Fish Balls & Fish Cake
Cooked and fried fish balls, fish cakes and cuttlefish balls.
Dumplings
Pork, chicken and vegetable dumplings, potstickers and xiao long bao.
Chinese Sausage
Cured lap cheong and sweet sausage, plus Taiwanese and nam sausage.
Meatloaf & Pork Rolls
Chả lụa style pork meatloaf, pork roll sausage and pork skin loaf.
Meat Paste
Fish and pork pastes for shaping, filling and soup.
Pork Skin
Cooked and sliced pork skin.
Marinated Meat
Cured pork for BBQ and teriyaki chicken.
Coffee
Vietnamese house blend, Le Colonial blend and 3-in-1 instant mix.
Our brands
Minimums, lead times and case packs
The numbers buyers ask for first. Anything not listed here varies by product, and we will confirm it on your quote.
- Minimum order
- 1 case for pickup at our City of Industry plant. 10 cases for delivery in Los Angeles, Orange County and Northern California.
- Lead time
- House brands: one business day. Private label runs: about one month from an approved specification.
- Shelf life
- Refrigerated and frozen items keep 60 days refrigerated, or up to one year frozen.
- Case pack
- Varies by line. Beef meatballs run 11 oz packs, 20 packs per case, 90 cases per pallet. Ask us for the spec on any item.
How ordering works
Contact us
Tell us the products, volume and timing you need.
Open a wholesale account
A short setup so we can quote and invoice you.
Place your order
By the case, across any of our nine product lines.
We deliver
On our own trucks in LA, Orange County, San Diego and Northern California, or pick up at the plant.
Private label and co-packing
We manufacture private label and co-packed frozen products for retailers, distributors and foodservice operators. If you carry your own label, we can produce to your specification across the same categories we make for our own brands: beef and pork meatballs, fish balls and fish cakes, dumplings and potstickers, cured Chinese sausage, pork rolls and meatloaf.
Production runs under USDA and FDA inspection at the City of Industry plant and finished goods ship refrigerated or frozen. A private label run takes about one month from an approved specification. If you do not have a finished formula yet, our team can develop one with you, so you are not limited to producing a recipe you already own.
Tell us what you need
Product type, pack size, target volume and timing are enough for a first conversation.
Start a private label inquiryWho we supply
Distributors & wholesalers
Case-pack supply across our four brands, with repeat-order lines that have run for decades.
Grocery & supermarkets
Retail-ready frozen packs already stocked by Asian grocers nationwide.
Restaurants & foodservice
Bulk sizes for kitchens running phở, hot pot, noodle soups and dim sum.
Private label programs
Co-packing and manufacturing to your specification under your own brand.
Serving Greater Los Angeles and beyond
Our plant sits in the San Gabriel Valley, east of downtown Los Angeles, at 14500 Valley Blvd, City of Industry, CA 91746. Our own trucks deliver across Los Angeles, Orange County and San Diego.
In Northern California, our San Francisco warehouse delivers to San Francisco, Oakland, Sacramento and San Jose. Beyond those delivery routes we ship nationwide.
Running our own trucks matters for cold product. Every truck carries temperature monitoring, so the cold chain is tracked from our dock to yours rather than assumed. Fewer handoffs between the line and your loading bay, and buyers at either end of the state can reach the people who actually make it. Office hours are Monday to Friday, 8:00 AM to 5:00 PM.
Wholesale & private label inquiry
Send the details below and we will follow up with pricing, minimums and lead times. You can also call (626) 968-6917 or email info@greatriverfood.com.
Wholesale FAQ
Do you sell wholesale to distributors, grocery stores and restaurants? +
Yes. Great River Food supplies distributors, wholesalers, grocery and supermarket chains, and restaurants and foodservice operators. Products ship by the case. Call (626) 968-6917 or send a wholesale inquiry to get started.
What is your minimum order quantity? +
One case if you pick up at our City of Industry plant. Ten cases for delivery in Los Angeles, Orange County and Northern California.
How quickly can you ship an order? +
House brand orders ship in one business day. Private label runs take about one month from an approved specification.
What are your case pack specs? +
They vary by product line. Beef meatballs run 11 oz packs, 20 packs per case, and 90 cases per pallet. Ask us for the spec sheet on any item you are quoting.
What is the shelf life and how should product be stored? +
Refrigerated and frozen items keep 60 days refrigerated, or up to one year frozen.
What certifications do you hold? +
Our City of Industry plant operates under USDA and FDA inspection, establishment number EST. 20153. Dumpling production is also SQF certified. All products are made in the USA.
Do you offer private label or co-packing? +
Yes. We manufacture private label and co-packed products across the same categories we produce for our own brands, including beef and pork meatballs, fish balls and fish cakes, dumplings, cured sausage, pork rolls and meatloaf. We can also develop the formulation with you rather than only producing to a spec you supply. Private label runs take about one month.
What areas do you supply? +
Our own trucks deliver across Los Angeles, Orange County and San Diego from the City of Industry plant. Our San Francisco warehouse delivers to San Francisco, Oakland, Sacramento and San Jose. Beyond those routes we ship nationwide.
Which brands do you manufacture? +
Four house brands: Great Wall, Quê Hương, Vị Hương and Flamingo. Between them they cover meatballs, fish cake and fish balls, dumplings, Chinese sausage, meatloaf and pork rolls, meat paste, pork skin, marinated meat and coffee.
Do you sell directly to consumers? +
No. Great River Food is a manufacturer and wholesaler. Shoppers can find our products at Asian grocers nationwide, listed on our Where to Buy page.
