About Marinated Meat from Great River Food
Marinated meats are proteins pre-seasoned in flavorful sauces so they are ready to cook with no extra prep, including cured pork for barbecue and teriyaki chicken. Sold frozen, they only need thawing before grilling, pan-searing, or roasting, then slicing for rice plates, noodles, and bánh mì. Great River Food offers Quê Hương Cured Pork for BBQ and Teriyaki Chicken for fast, flavorful home cooking.
Frequently Asked Questions
How do you cook marinated meat? +
Thaw it, then grill, pan-sear, broil, or roast until fully cooked through, and slice before serving over rice or noodles.
Is marinated meat ready to eat? +
No, these are seasoned raw products. Cook them thoroughly to a safe internal temperature before eating.
What can I make with cured pork or teriyaki chicken? +
Use them for broken-rice plates, vermicelli bowls, bánh mì sandwiches, lettuce wraps, and rice or noodle stir-fries.
