Products by Category
Pork Skin
Made with high-quality ingredients, our pork skin offerings are perfect for adding authentic taste to your meals.
Pork Skin Products
2 products
About Pork Skin from Great River Food
Cooked sliced pork skin, or bì, is thin shredded pork skin that adds a chewy, springy texture to Vietnamese dishes. Sold cooked and frozen, it is typically tossed with toasted rice powder and seasonings, then served over broken rice as cơm tấm bì, in rice-paper rolls, and in vermicelli bowls. Great River Food offers Quê Hương and Vị Hương cooked sliced pork skin for quick, authentic preparation at home.
Frequently Asked Questions
Is cooked sliced pork skin ready to eat? +
Yes, it is already cooked. Just thaw it and toss with toasted rice powder and seasonings before serving.
What dishes use shredded pork skin? +
It is classic in cơm tấm bì over broken rice, fresh rice-paper spring rolls, and vermicelli noodle bowls.
How do you prepare pork skin for serving? +
Thaw it, mix with roasted rice powder (thính), garlic, and seasonings until fragrant and coated, then plate with rice or noodles.
