Vị Hương
Vị Hương Beef Tendon & Chicken Meatballs
Available Sizes & SKU
- 11 oz (GV222)
- 4 lbs (GV253)
Bringing three textures together, Vị Hương Beef Tendon & Chicken Meatballs fold chewy beef tendon and lean chicken into a savory beef base. The tendon adds a gelatinous chew while the chicken keeps things light, creating a layered, springy meatball that makes a bowl of phở or noodle soup feel a little more special.
Heat them through in phở, hot pot, or noodle soup straight from frozen, then halve and serve with herbs, bean sprouts, and lime. A slow braise tenderizes the tendon beautifully. Cooked and packaged in the USA at USDA- and FDA-registered facilities, with no added trans fats or borax. Available in 11 oz and 4 lb bags.
Wholesale & foodservice
Buying chicken balls by the case?
We supply distributors, grocers and restaurants with beef, beef tendon, pork and chicken meatballs by the case, and we manufacture to your own label. See Asian food wholesale and co-packing.
Frequently Asked Questions
What is the texture like? +
Chewy bits of beef tendon contrast with a lighter chicken-and-beef base for a layered, springy bite.
Do they suit hot pot? +
Yes. The tendon and mixed proteins hold up well to tableside simmering in a shared hot pot.
Can I braise them for more flavor? +
A gentle braise softens the tendon and lets the meatballs soak up the sauce.
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