Flamingo
Flamingo Fried Cuttlefish Balls
Available Sizes & SKU
- 7 oz (GF132)
- 11 oz (GF133)
- 5 lbs (GF151)
Golden and pre-fried, Flamingo Fried Cuttlefish Balls bring a deeper, ocean-sweet flavor and a denser, springier bite than ordinary fish balls. The light fry gives them a tinted, slightly firm skin around that signature bouncy cuttlefish center, making them a craveable addition to hot pot, noodle soup, or a plate of skewers.
Reheat them by simmering in broth, pan-searing for extra crisp, or air-frying until hot, then serve in hot pot, fish-ball noodle soup, or skewered with a dab of chili sauce. They also stir-fry well with vegetables. Cooked and packaged in the USA at USDA- and FDA-registered facilities with no added trans fats or borax. Available in 7 oz, 11 oz, and 5 lbs.
Interested in this product?
Contact us for product and distribution inquiries
Reach out to learn more about availability, product details, and wholesale opportunities.
Frequently Asked Questions
Are these already fried? +
Yes, they are pre-fried for a golden, slightly firm skin. Reheat by simmering, pan-searing, or air-frying until hot through.
How do cuttlefish balls differ from regular fish balls? +
They have a deeper, sweeter ocean flavor and a denser, chewier bounce, plus a golden fried exterior.
Can I add them straight to hot pot? +
Absolutely. Drop them frozen into the simmering pot and let them heat through before eating.
More Meat Ball
Browse more products from this category.
